Bonbon
MAKAW’s range of chocolate bonbons is truly unique in flavor and texture. Our bonbons are hand made and perfectly balanced in flavor and texture. We offer classical flavors and a few more daring and intriguing flavors such as our pear ganache and the passion fruit chocolate ganache. Our team is passionate about creating new flavors and experimenting.
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CRISPY GIANDUJA MILK -
CRUNCHY DARK -
CRUNCHY MILK -
DARK ALMOND TASTE -
EYE OF MAKAW CARAMEL HEART -
DARK SESAME -
RUBY DIAMOND -
BLOND DIAMOND -
HAZELNUT & PISTACHIO DOUBLE TROUBLE -
HAZELNUT DOUBLE TROUBLE -
MAKA PEARLS -
MILKE ALMOND PASTE -
MILKE CREME BRULEE -
MILKE DIAMOND -
MILK GIANDUJA -
PASSION FRUIT -
PEAR GANACHE -
PISTACHIO MILK -
RASBERRY GANACHE -
RASBERRY RUBY -
DARK CREME BRULEE -
DARK CARAMEL DIAMOND -
DARK GOLDEN STAR -
DARK MOKA -
DARK ROCHER -
ISLAND COCONUT -
SINGLE ORIGIN MADAGASCAR BREEZE -
MADAGASCAR VANILLA GANACHE -
MAKAW DARK GANACHE -
MAKAW MILK GANACHE -
MILK GOLDEN STARS -
MILK HAZELNUT -
MOKA MILK -
MILK ROCHER -
MILK SESAME -
SEA SALT DARK SQUARE -
SEA SALT MILK SQUARE -
THE 85 GANACHE -
WHITE VANILLA DIAMOND -
WHITE HAZELNUT